Kanchanjangha Cosmos

Sweet orange meet the spices from the kitchens of Kathmandu, the capital city of Nepal. 

The base teas in this blend are Kumari Gold and Kanchanjangha Kalo, two favourites of ours. Every ingredient in this blend is grown in Nepal on one organic farm by local farmers.

Ingredients: Organic Black Tea, Ginger, Black Cardamom, Lemongrass, Cinnamon Leaves, Orange Peel

Steeping Guide:
Amount: 3g /1½ teaspoons
Temperature: 212°F
Steeping Time: 3 to 5 minutes

Caffeine: Yes, high

Origin: Nepal