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Black Cumin, also known as black seed ,is a plant. People have used the seed to make medicine for over 2000 years. It was even discovered in the tomb of King Tut.
Historically, black seed has been used for headaches, toothaches, nasal congestion, asthma, arthritis and intestinal issues.
Black cumin seeds are smaller, thinner, and darker, almost black. They taste sweeter than cumin with intense lemony, caraway-like notes. When cumin is toasted in oil or dry roasted, it becomes nutty, with a richer and mellower flavor.
Ingredients: Organic Black Cumin
Certified Organic & Natural